VN Pancake Mix

Vietnamese pancakes are typical cakes of Southern food culture, when pouring flour into a hot pan, it will make a pleasant “sizzle” sound, which becomes the name of a memorable dish. Vietnamese crepes are served with sweet and sour sauce and many types of vegetables such as piper lolot, plum leaves, mango leaves, and aromatic herbs.

Vietnamese pancakes vary depending on the region, in terms of how to pour the batter, the size of the cake, the types of sauce, and the taste.